As the leaves change and the nights grow longer, there’s nothing like a cocktail that’s both cozy and energizing. In this week’s episode of Pour Decisions, Katie and Chris are sharing their new fall favorite: the Espresso Martini. This classic drink has all the essentials—smooth vodka, bold coffee, and just the right amount of froth to make it irresistible.
Why an Espresso Martini is Perfect for Fall
Katie and Chris started enjoying this drink over the summer, but it’s truly an ideal cocktail for fall gatherings or as a pre-dinner drink. With the rich flavor of Mr. Black Coffee Liqueur, Tito’s vodka, and cold brew, this martini is slightly sweet, bold, and brimming with caffeine to give you a boost as the evening kicks off.
The Recipe:
- Ingredients:
- 1 oz Mr. Black Coffee Liqueur
- 1 oz Tito’s Vodka (or your favorite vodka)
- 1 oz Cold Brew (or espresso)
- Ice
- Three coffee beans for garnish (symbolizing past, present, and future!)
- Mix It Up: In a shaker, combine the coffee liqueur, vodka, and cold brew with plenty of ice.
- Shake Hard: Shake vigorously to create that signature froth.
- Serve: Strain into a chilled martini glass and garnish with three coffee beans.
Sip and Enjoy
This Espresso Martini is perfect as a first drink of the night, offering a bold coffee kick and smooth finish without being overly sweet. For Katie, it’s the froth and the garnish that make this drink extra special. She recommends shaking the cocktail hard to get that frothy texture, making each sip smooth and refreshing.
Whether you’re hosting friends or just want to unwind with a rich, velvety drink, Katie and Chris's Espresso Martini is the ultimate choice. Check out this episode of Pour Decisions to see their full cocktail-making process, ranking, and join in the fun!
